Dumpings with noodles & fermented beans!

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Dumpings with noodles & fermented beans!
dumpling recipe

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dumpling recipe

This recipe is made by our talented ambassador Dennis, find him on Instagram under @withyen!⁠ ⁠

What you need?

  • Fry Yang Jiang fermented black beans
  • Garlic
  • Chili Oil
  • Coriander stalk
  • Shaoxing wine
  • Minced pork
  • Soy
  • Seasame Oil
  • Chinkiang vinegar
  • Pepper
  • Suger
  • Rice Noodles
  • Cilantro
  • Beijing8 Dumplings

How to make dumpings with noodles & fermented beans?⁠

1. Fry Yang Jiang fermented black beans on medium heat along with garlic, chili oil and coriander stalk. Then glaze pan with a little Shaoxing wine.⁠

2. Add minced pork, soy, sesame oil, chinkiang vinegar, plenty of pepper and a pinch of sugar. ⁠

3. Add boiled rice noodles and mix.⁠

4. Fry dumplings (here is how) and serve together!⁠

It’s a striking combination with noodles, dumplings and cilantro on top! Check out @withyen for more inspo!